🧡 Eunjin’s Real Pick @KOPLE

I had to share this with you — these walnut nurungji chips honestly blew me away.

At first glance, they might look like just another healthy snack.

But to Koreans, “nurungji” is full of meaning. It’s the golden, crispy layer of rice that sticks to the bottom of the pot after cooking — something we grew up scraping, savoring, even steeping in hot water like tea.

It’s a snack, a comfort food, a nostalgic flavor. And this one? It’s made from organic brown rice and 100% Korean-grown walnuts — from a walnut farm the makers run themselves.

When I tried it, it was so light and honest — no fake flavors, no grease, just real crunch and warmth. It’s perfect on its own or sprinkled on yogurt or salad.

And to me, it’s more than a chip — it’s a bite-sized way to understand why Koreans are so in love with rice.

I feel lucky to share this with you.

— Your friend Sua from KOPLE 💌

Name: Walnut Nurungji Chips – Traditional Korean Crispy Rice Snack with Korean-grown Walnuts
Price: ₩18,000 / $18
Delivery Method:
- Pick-up: Available at KOPLE Office (or immediate handover if in-person)
- Shipping: Available within Korea (Shipping fee: ₩3,000)

Walnut Nurungji Chips – Traditional Korean Crispy Rice Snack with Korean-grown Walnuts

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